Raspberry Frozen Yogurt Recipe

Frozen yogurt is like this magical thing that exists in the dreams of children and housewives alike. Pouring smoothly from a dispenser into swirly spirals of awesomeness, nothing ever filled a styrofoam cup better. But making it at home? It sounds impossible, like building yourself a new airplane in the garage. Turns out, it’s super easy. Like 5 minutes two ingredients easy. See for yourself:

Ingredients

  • 3 cups frozen raspberries
  • 1/2 cup vanilla yogurt
  • Mixed fresh berries to taste (optional)

Directions

  1. Add frozen raspberries and yogurt to a food processor
  2. Blend until smooth
  3. Pour into a container and put in the freezer for 20 minutes
  4. Serve immediately and garnish with fresh berries for an extra pizazz

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