Line Cook

Join Miguel’s Family!

 Do you believe food is more than just a meal? At Miguel’s, we're passionate about creating memorable experiences through delicious food and genuine hospitality. We're searching for enthusiastic team members who share our Why: to share the love with everyone we serve.

We're looking for someone who:

• Has a contagious smile & a passion for creating positive experiences.
• Excels at communication and building rapport with guests.
• Thrives in a team environment and is always willing to help.
• Maintains a positive and can-do attitude.
• Has flexible availability, including nights and weekends (a plus!).

 We offer:

•  Great Compensation (DOE)
• Paid Time Off (PTO) & (PSL) Paid Sick Leave 
• Low-Cost Insurance benefits (Medical, Dental, Vision Plans)
• Company Paid Life Insurance 
• 401(k) Plan with up to 4% Company Match
• One Year Anniversary Day
• Free Employee shift meal

Cooks Summary: 

Our cooks maintain outstanding customer service in processing orders
quickly, accurately, and efficiently, clean food preparation equipment and work
area, organize, load and unload inventory, and put merchandise away. Prepare
food for customers, prep and maintain proper levels of food for shifts. Some tasks
may include ensuring that ingredients are stored properly and maintaining an
inventory of food and other items needed for the grill station. In addition to
preparing grilled foods, may also fry, bake, or microwave meat and poultry as
part of their duties. May also cut or carve meat, assemble measure, and mix
other ingredients for dishes.  Responsible for cleanliness
of all equipment and wares used.

 Essential Duties and Responsibilities 

•
Creates a positive work environment while striving to fulfill and execute our
Mission Statement

 •
Follows and maintains food safety, HACCP process

•
Daily communication with upper management

•
Monitoring quality and cleanliness of food and store environment

•
Completes other duties as assigned by supervisor

• Wash
large restaurant pots and pans

• Emptying trash
bins in dumpster

Requirements

• High school diploma or
  equivalent (GED) is preferred.


• Ability to speak and read
  English (second language is a plus).


• Ability to communicate
  effectively with external customers required.

·        
Great problem solving and priority setting
skills

·        
Excellent interpersonal and communication
skills 

• Strong customer service skills

·        
Strong communication skills

• Positive attitude and
  professional demeanor


• Ability to lift-up to 30-80
  pounds

Additional Info

Physical Demands and Work Environment:  

• The physical demands and work
  environment characteristics described here are representative of those
  that must be met by an employee to successfully perform the essential
  functions of this job.  Reasonable accommodations may be made to
  enable individuals with disabilities to perform essential functions.

• Physical demands: While
  performing the duties of this job, the employee is required to stand;
  walk; reach with hands and arms; climb stairs; balance; stoop, kneel,
  crouch, or crawl; talk or hear; taste or smell.  The employee must
  occasionally lift and/ or move up to 50 pounds.  Specific vision
  abilities required by the job include close vision, distance vision, color
  vision, peripheral vision, depth perception, and the ability to adjust
  focus.

•  Work environment: While
  performing the duties of this job, the employee is exposed to whether
  conditions prevalent at the time.  The noise level in the work
  environment is usually moderate and consistent with a restaurant
  environment

Job Details:

• Career Advancement/Career Plan: We promote heavily from within.