Sunday - Thursday

530am-2pm

The ULC is looking for a Chef to oversee the operations of our kitchen!

Duties will include, but not limited to:

Oversee kitchen operations, including ingredient prep, equipment maintenance, and sanitation, ensure food quality and presentation, and monitor food production costs, follow kitchen safety standards and health codes, and ensure compliance with regulations, cook entrees, appetizers, salads, and more, and ensure food is presented well, supervise cooks and other kitchen staff. 

Special Requirements: Must be able to pass a pre-employment drug screening and background check.  Must have covid vaccine or exemption.

United Living Community is an Equal Opportunity/Affirmative Action Employer Minority/Female/Disabled/Veteran/Sexual Orientation/Gender Identity

Servesafe Certified Preferred

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