Position: |
Regional Vice President of Operations |
Date: |
September 2023 |
Reports to: |
Executive Vice President of Hotel Operations |
JOB SUMMARY
Directly responsible for the overall financial, profitability, safety, maintenance, positive culture and brand compliance of an assigned portfolio of hotels.
CANDIDATE PROFILE
Experience
Minimum of 2 years General Manager experience in hotel. Prior to GM, prefer a minimum of two areas as a departmental manager.
Associates Degree or higher degree preferred.
JOB ESSENTIALS
Item |
Example |
Revenue |
Achieve all budgeted numbers. Daily involvement in sales and revenue management. At times, assist team in closing business. Ensure consistent positive RevPAR Index. Attend at minimum two revenue calls per month per hotel and contribute. |
Reporting |
Provide accurate timely reports to the Executive Vice President and COO as per directed. Understand the hotels you manage. |
Culture / Morale / Turnover / Team Member Relations |
Lead by example, build a solid culture and minimize team member turnover. When on visits, attend departmental stand-up meetings, hold one on ones with hotel staff and hold team accountable. |
Maintenance / Safety |
Verify on property walk throughs that solid preventative maintenance programs are in place for the entire hotel and equipment, etc. Conduct safety inspections. |
Brand Compliance |
Must ensure passing of all brand training, QA inspections, etc. Be at or higher than brand thresholds. |
Travel |
Job consists of 80% travel. Regional Vice Presidents must visit their hotels frequently (need hotels prioritized) and conduct full hands on support and analysis to ensure hotels are performing at their optimal best. |
Cost Containment / Profitability |
Ensure all properties are controlling all expenses, re-bid service agreements, ensure PO and labor systems are in place and followed. Achieve or exceed profitability numbers. Ensure labor reports are in place and staffing guidelines makes sense. |
Other
Physical Demands
While performing the duties of this job, the employee is regularly required to talk or hear. The employee frequently is required to stand; walk; use hands to finger, handle or feel; and reach with hands and arms.
Due to the cyclical nature of the hospitality industry, employees may be required to work varying schedules (including Holidays and weekends) to reflect the business needs of the hotel. In addition, attendance at all scheduled training sessions and meetings is required.
Frequent travel via car and by plane.
This job description is not an exclusive or exhaustive list of all job functions that an employee in this position may be asked to perform from time to time.