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Assistant Chef - Cucina Del Mercato - Eataly - Park MGM

Park MGM
Full-time
On-site
United States

Are you a culinary enthusiast looking for the next step in your culinary career? Cucina Del Mercato at Park MGM is looking for a passionate Assistant Chef to join their team. Apply now and become one of the stars behind The SHOW. At MGM Resorts International we have one exciting mission: To entertain the human race.

THE JOB:

As an Assistant Chef at Cucina Del Mercato, you will be responsible for ensuring food quality is superior. You will also set the stage for guest experience with your welcoming smile and service. By understanding their unique stories and needs, you will own their experience to create WOW memories they will carry with them far and beyond their stay with us.

THE DAY-TO-DAY:

  • Train Master Cooks, Cooks, Pantry Workers and Helpers on job responsibilities
  • Ensure requisitions are processed properly and placed in designated area
  • Label and date all products to ensure safekeeping and sanitation
  • Maintain knowledge, understanding and preparation of base sauces, stocks and soups
  • Ensure food quality is superior and take action to correct any irregularities
  • Communicate with management and service staff in order to fulfill and address any issues or needs requested by guests and employees
  • Assist the Executive Chef by controlling purchasing, receiving, purveyor lists and inventory of all kitchen items
  • Prepare and administer kitchen schedule
  • Assist Executive Chef by establishing goals and objectives that focus on profit, product and people

THE RIGHT CANDIDATE WILL HAVE:

  • 2+ Years of Prior Relevant Experience as a supervisor.
  • High School Diploma, GED or equivalent.
  • Work varied shifts, to include weekends and holidays.

WHAT WILL MAKE YOU STAND OUT:

  • 5+ Years of Prior Relevant Experience in a high volume restaurant production as well as in a hotel/casino environment.
  • Associate's Degree in F&B and/or course certification from an accredited Culinary Institute.
  • Experience managing employees using a Collective Bargaining Agreement.
  • Experience working in a similar resort setting.

THE PERKS & BENEFITS:

  • Wellness incentive programs to help you stay healthy physically and mentally
  • Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more
  • Free meals in our employee dining room
  • Free parking on and off shift
  • Healthcare, financial, and time off benefits including 401K matching
  • Professional and personal development through programs and networking opportunities as well as volunteer opportunities in the community

Are you ready to JOIN THE SHOW? Apply today! 
 

This job is closed.