As a Executive Sous Chef for Gravity Haus you hold yourself to extremely high standards with clear expectations to be the leader of the restaurant, the ambassadors of our product and the executor of our “haus”pitality. You bring a balance of creative knowledge, strong operational foundation, and business acumen to the operation. Your inspirational management style makes you passionate about the development of your team. You are not only a leader but a team player who takes pride in working side-by-side with your team, driving engagement, collaboration and overwhelming pride to be a part of the Gravity Haus culinary team!
That’s where YOU come in!
Benefits for full time regular team members include health insurance options, 401K with company match, and Gravity Haus All In in Membership. For part time employees, benefits vary.
This job is closed.