We are looking for an ambitious leader for our kitchen. Our team works hard, has fun and delivers the best.
You’ll perform routine kitchen tasks such as setting up workstations and ingredients, so that food can be prepared, including measuring, weighing and mixing ingredients according to recipe. A great prep cook will be quick and diligent and willing to improve on the job with a great attitude to help your team lead to success.
You will be required to follow instructions as well as all health and safety rules in the kitchen. The ideal candidate will also be able to function in a fast-paced, busy environment as a part of a team and be able to work with the public.
Responsibilities
MUST HAVE Skills
Nice to Have skills
· Running successful shifts including achieving the targeted ticket times
· Thorough knowledge of all menu items
· Generate sales growth by consistently delivering a positive guest experience and executing local restaurant marketing and catering initiatives
Job Types: Full-time, Part-time
Salary: $11 per hour, plus tips
Benefits:
Schedule:
Supplemental Pay: