F
Full-time
On-site
Florida, United States
Description

When you work at The Arlington, you have a front-row seat to the amazing life stories of the wisest people on earth. What’s more, you are part of an extraordinary company – one that’s investing in the future of senior living by investing in you. Don’t just do a job. Be part of an extraordinary life!


The Arlington is recruiting for a hospitality focused Jr Sous Chef to join our team! This position is responsible for full-scope, hands on production cooking in the Community Culinary Services Department.  Is responsible for maintaining a superior level of quality service and cleanliness at all times.  


Starting at $23/hour. Wage determined by experience and education.


Here are a few of the daily responsibilities of a Jr Sous Chef:



  1. Clarifies, organizes and delegates work for all kitchen employees.

  2. Directly oversees community Utility staff, to include supervision of personnel, staffing, scheduling, counseling, orientation, and evaluation of staff. 


  4. Informs the Sous Chef of all activities and operational problems, making suggestions for improvement and corrections as needed.

  5. Maintains working knowledge of all kitchens and venues and acts as a resource where needed.

  6. Ensures that all food served at the community meets high presentation standards, is a quality product and is properly portioned.

  7. Responsible for the direction of the kitchen in the absence of the Sous Chef.

  8. Assists in creating, planning, costing and executing menus, theme buffets, daily specials and holiday menus.

  9. Assists Sous Chef in executing all catered events and special functions 


Here are a few of the qualifications we need you to have:



  • High school diploma

  • Culinary degree preferred

  • Minimum of one year culinary service cooking within a senior living environment required

  • Minimum one year cooking within a restaurant


Many roles in the community may require that we ask about your vaccination status. This could include MMR, chicken pox, hepatitis, flu and COVID-19 vaccine status. 


If you're an enthusiastic, compassionate, senior care professional who is passionate about hospitality and senior engagement- please apply, we'd love to get to know you!


#sponsor


EEO Employer



This job is closed.